Giorgio Armani Sì Eau de Parfum 50ml blends rich blackcurrant nectar with a delicate heart of Rose de Mai and freesia. Patchouli and musky white woods add warmth and depth, creating an elegant fruity chypre fragrance with a soft, sensual finish.
Refined and versatile, Sì brings a polished finishing touch to everyday wear, office settings, romantic evenings and special occasions. Its balance of juicy fruit, soft florals and woody warmth celebrates modern femininity and understated Italian style.
Fragrance Profile
- Fragrance family: Fruity chypre.
- Top notes: Blackcurrant nectar.
- Heart notes: Rose de Mai and freesia.
- Base notes: Patchouli and musky white woods.
- Scent character: Fruity, floral, sophisticated, sensual and woody.
- Best suited for: Everyday wear, office settings, romantic evenings and special occasions.
Key Scent Notes
- Blackcurrant nectar: Rich fruity sweetness with a slightly tangy character.
- Rose de Mai: Soft floral elegance.
- Freesia: A fresh, delicate floral quality.
- Patchouli: Earthy depth and a sophisticated chypre character.
- Musky white woods: A smooth, warm and sensual foundation.
These are the principal fragrance notes, rather than the individual ingredients used in the perfume formula.
How to Use
- Spray 2–4 times onto clean, dry skin, focusing on pulse points such as the wrists, neck and inner elbows.
- Allow the fragrance to dry naturally without rubbing the skin.
- Adjust the number of sprays to suit the occasion and your preferred fragrance intensity.
Caution
For external use only. Avoid contact with eyes and irritated skin. Keep away from heat and open flames.
Full Ingredients List
Alcohol, Parfum (Fragrance), Aqua (Water), Benzyl Salicylate, Benzyl Alcohol, Ethylhexyl Methoxycinnamate, Linalool, Limonene, Butyl Methoxydibenzoylmethane, Ethylhexyl Salicylate, Hydroxycitronellal, Hexyl Cinnamal, Geraniol, Cinnamyl Alcohol, BHT, Alpha-Isomethyl Ionone, Citronellol, Eugenol, Citral, Benzyl Benzoate, Farnesol, Coumarin, CI 14700 (Red 4), CI 19140 (Yellow 5), CI 15510 (Orange 4).
Always check the product packaging for the most up-to-date ingredient list.